Summary: The latest episode of my Hold The Gluten Podcast is now live! Episode 8 “The Good, The Bad, and The Gluten Free” Features: Frustrations with being gluten freeObsession with poopRarity of dining out - miss social aspectPositive aspects of being gluten freeDiagnosisAmazing gluten free community on Internet (GF blogs, Facebook, Twitter, MySpace)“Mainstream” gluten free foodsRachel at Crispy Cook 2 80+ blogger listingNFCA Appetite For Awareness Event, Philadelphia, PA 09/24/2008NFCA’s Gluten-Free Kitchen Protocol Training Program (GREAT) Read the blog. Listen to the podcast. Educate yourself. Rock on Celiacs! Visit my main site at http://holdthegluten.net
