Summary: <p>This week a Toronto BBQ joint, Adamson BBQ, decided to open against provincial orders. Police entered and shut the place down! I talk about this mess and the impact it has on the restaurant industry.</p> <p>Every Monday I release a podcast episode in my series called "Monday Mirepoix" , as I talk about a mixture of things related to the food industry, controversies, and my personal life!</p>
