Summary: This week, we sit down with one of the most well-known restaurateurs in the city behind one of the most dined-in restaurants on the east side of town -- none other than Tom Murphy of Murphy's in Virginia-Highland. His restaurant has defined dining in one of Atlanta's coziest neighborhoods (especially through Brunch), housed multiple chefs who have made waves throughout the city, and continues to stay on the top of dining culture for ATLiens.So, here's Tom's story.
