The Mead House show

Summary: JD and Ryan at the table this episode, Jeff is getting ready for his trip to the Mazer Cup in Colorado. In this episode, Facebook Friends looks at several issues including a recipe by Shawn Larson using Shagbark! Ryan leads a discussion about using alternative bottle carbing sugars, and aging. Modern mead making implies make it fast so you can drink it now, but are we overlooking what JD calls, "time does a bottle good?" Thanks for listening, and be sure and rate us 5 stars on your favorite listening player, iTunes and Stitcher radio!