Episode 22 - Bess Weyandt of Treehouse Milk




The Atlanta Foodcast: A Food Podcast show

Summary: An aspect of Atlanta that I've come to perpetuate over the years, with steadfast loyalty, is our wonderful, creative community of makers. Makers of all kinds who produce, develop, and create things that improve your life -- albeit delicious. The makeup of things outside of our restaurant scene are adding incredible amounts of culture to what truly makes Atlanta the greatest city for eaters. Treehouse Milk is creating the most incredibly flavorful alt-dairy milks right here in our city. The stuff you can pick up at the grocery store can't even come close to how delicious and rich Treehouse's milks are. This crew of two produce several varietals of almond milk, oat milk, and even Georgia pecan milk.