Big Boy BBQ & the flavours of the deep south




A Plate to Call Home show

Summary: Lance Rosens love for BBQ began when he was taken to a very dodgy bar in Chelsea and was fed the most delicious platter of smoked meats he had ever tasted. That then led him on a journey to traverse the United States finding every pit and smokehouse along the way, and in doing so he discovered a few things about himself and his passion. This one will be sure to get your mouth watering.