Summary: Cooking for the founding fathers — the story of Hercules and Hemings — the enslaved chefs of George Washington and Thomas Jefferson. And an interview with Zephyr Wright, President Lydon Johnson's cook who worked for the family for 27 years.
Summary: Cooking for the founding fathers — the story of Hercules and Hemings — the enslaved chefs of George Washington and Thomas Jefferson. And an interview with Zephyr Wright, President Lydon Johnson's cook who worked for the family for 27 years.
