Summary: Ron Loeber, the Campside Chef, cooks us a delicious recipe from Letchworth State Park in New York State! Today’s Live interview: Ron Loeber the Campside Chef He’s cooking up a grilled chicken wrap with sauteed baby portobello mushrooms, caramelized Vidalia onions & Swiss cheese! Campside Chef Facebook Outdoor Afro Twitter Campside Chef Pocket Guide Thirty Seconds We are happy to announce, we are now on the Boxee! Subscribe to RVNN Daily Give us a thumbs up onFacebook Follow us on Twitter We are now on Pinterest! Circle us on G+! We are now on Roku: Please add us to your channel lineup and don’t forget to give us a rating! Today in addition to RVNN-Live yesterday we will publish Show 1 Interview with Gregg Fore of RVIA RV Capital Talk Show 2 Restless Pets Tails from the Road Show 3 Organic vs. Non-Organic on RV Healthy Show 4 Photographing Animals on What’s Wrong with this Picture? Show 5 Tire Pressure Monitoring Systems on Gadgetplex Show 6 Geocaching Smorgasbord on Geocaching World Show 7 Consumer RV News Show 8 Trending RV Show 9 Travel App of the Day
