Summary: Today on Cooking with Ryan Scott, Ryan is broadcasting live from Ocean Mist Farms in Castroville! On top of the show, Ryan has listeners, Yvette and Steve, participating in an artichoke cookoff with chokes picked less that 100yds from the kitchen. Ryan chats with Kori Tuggle from Ocean Mist Farms and Levi Mezick from Restaurant 1833. Sheila Bowman from the Monterey Bay Aquarium's Seafood Watch Alliance drops by to share safe and sustainable seafood options.
