Summary: Ed’s Chowder House which is a privately-owned restaurant attached to New York’s Empire Hotel, a member of the WorldHotels Group. In a refined, yet unpretentious setting, chef Ed Brown provides a feast of regional seafood specialties. I feature the restaurant over dinner and drinks with chef Ed in my latest pod cast. For a look at Ed’s Chowder House go to ChinaGrillMgt.com. For information on New York’s Empire Hotel and the WorldHotels Group, a collection of more than 500 hotels in 250 destinations, go to WorldHotels.com.
