Summary: Today on Cooking with Ryan Scott, the show is broadcasting live from the <a href="http://winejudging.com/index.html" target="_blank">San Francisco Chronicle Wine Competition</a>'s Public Tasting Day. Ryan sits down with Ray Johnson, the Assistant Director of the competition and <a href="http://www.envolvewinery.com/happenings/award-winning-wines.php" target="_blank">Envolve Winery</a>'s own Batchelor, Ben Flajnik. Sweepstakes winners Jim Sullivan of <a href="http://www.castellodiamorosa.com/blog/Castello-di-Amorosa-wine-wins-San-Francisco-Chronicle-Wine-Competition" target="_blank">Castillo di Amorosa</a> and Bryan Parker of the <a href="http://store.nexternal.com/shared/StoreFront/default.asp?CS=terlato&StoreType=BtoC&Count1=184780299&Count2=101920723&CategoryID=1&Target=products.asp" target="_blank">Terlato Family Vineyards</a> drop in to talk about their winning varieties. Susan Dyer Reynolds Stirs the Pot about the heart attack grill and the conflict over restaurants on the Marina Green. And Food Network star, <a href="http://chefaaronsanchez.com/" target="_blank">Aaron Sanchez</a>, talks about his upcoming show, Motochefs, rounding out the hour.
