Summary: If you love restaurants or cooking shows, or you care about Arizona’s farmers, ranchers, or tourism, or you just want people to know our state is cool, you should know about the James Beard Awards. Considered the "Oscars of the food world," the James Beard Awards are the top award American chefs can win. So why did Arizonans stop winning? In this episode of Valley 101, a podcast from The Arizona Republic and azcentral.com, host Kaila White teamed up with The Republic's dining editor Lauren Saria to explore Arizona's history and future with the James Beard Awards. Read the transcript of this episode by clicking here. This transcript is created in part by audio transcription software and lightly edited by a producer, so there may be slight deviations from the podcast audio. Follow Lauren Saria on Twitter: @lhsaria Follow Kaila White on Twitter: @kailawhite Follow Valley 101 on Twitter: @valley101pod Learn more about your ad choices. Visit megaphone.fm/adchoices
