Pioneering Today
Summary: Pioneering Today is all about getting back to basics, simple living, and self-sufficiency with old-fashioned skills and wisdom in a modern world. With heirloom gardening, canning, preserving the harvest, from scratch cooking, raising your own food, including livestock (backyard chickens, pigs, and cattle), natural medicine, herbs, DIY like soap making along with living a simple self-sufficient life, no matter where you live. Hosted by 5th generation homesteader, Melissa K. Norris, author of The Made-from-Scratch Life. This podcast brings you the conversation from MelissaKNorris.com and The Pioneering Today Academy, with Q&A's, teaching, tutorials, and always giving you practical ways and tips to live the simple and self-sufficient life.
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- Artist: Melissa K. Norris 5th Generation Homesteader
- Copyright: @PioneeringTodayLLC
Podcasts:
7 Tips to Spending Less
These are ten ingredient swaps I use to make our recipes healtheir and more frugal. Some of our favorite family holiday recipes call for not so healthy ingredients, these are great options we use when wanting wholesome real food food for your family.
Learn how to use potatoes to stretch your food budget and increase your food storage. Recipes from the 1920's including using potato water in place of milk in your baking.
These 7 tips and recipes from the Depression Era will help you stretch your food budget and serve easy tried and true recipes to your family from folks who lived through hard times. Like this? Pop over and leave us a review--https://itunes.apple.com/us/podcast/melissaknorriss-podcast/id677542913
Learn 8 ways to preserve pumpkin at home, including the only way to safely can pumpkin at home. Build up your home food storage by learning how to preserve food when it's in season for a frugal kitchen.
Grinding my own flour at home makes me feel like a real pioneer woman. However, the first few weeks of baking with my fresh flour made me feel more than a little frustrated with dense breads and spread out pancake thin cookies. I've been grinding my own flour for almost two years now and I've learned some tips to save you time and help you bake fabulous goodies. Including why to grind flour at home, which kind of wheat is best for what kind of baking, and 6 tips for baking with fresh flour, because let me tell you, it ain't the same as regular store flour.
6 Fall Canning recipes and tips to increase your food storage by preserving fall crops and produce.
8 Depression Era Tips to Save Money Now
Learn how to build a Great Depression Era pantry with these frugal tips and recipes. Stories from my father, who was raised during the Great Depression, and how we can prepare from their experiences.
Fall Garden Prep 10 Tips to Improve Your Soil
10 Tips for Creating a Budget
Seed Saving-Tomato and Bean Seed
Pressure Canning Like a Pro and Time Saving Tips
Planting a Fall Vegetable Garden
Make Homemade Jams and Jellies Like a Pro
