Interview with New Orleans chef Ross Eirich of Galatoire's Restaurant
Summary: The purpose of NewOrleansRecipes.blogspot.com is to offer visitors an opportunity to learn more about cooking. New Orleans has some of the best chefs in the country and purhaps the world. Once a month we will publish a podcast interview with a well known New Orleans chef, to hear why he thinks New Orleans food is so unique. If we are lucky he/she might even give us some cooking tips. Once a week we will post new, New Orleans recipes. New Orleans restaurants are some of the best in the world, what better place to be than New Orleans to interview chefs. We encourgae our visitors to post their own recipes, ask questions, and help others with their cooking questions.