Having A Night is a podcast dedicated to reviving the lost art of the dinner party. Sophie von Haselberg and Ariana Venturi are obsessed with both the micro and the macro of the all-important question: how to throw the absolute, supreme, no holds barred, remember-it-forever-unless-you-were-too-drunk dinner party.
By Sophie von Haselberg and Ariana Venturi
Southerners don’t all look the same, talk the same, eat the same, think the same. This is a podcast for all of us. Hosted by Chris Thomas, MADE SOUTH features candid conversations with interesting Southerners.
By MADE SOUTH
Every city across the country is full of restaurants, farms, fishing companies and chefs who have made a name for themselves, the difference between being known and being: NOTEWORTHY…is in the details of their work, life and existence. It can be seen in the sweat, tears, joy, passion and the intention by which they live….everyday. My job is to help share those stories through pictures, stories and content. Award winning restaurants and chefs are able to create exceptional dishes when they source from quality & conscious growers and producers. Sharing their stories is my mission… Something Else About Food offers services for companies and individuals in need of professional photography, content creation, social media training, branding, creative marketing campaigns and speaking engagements.
By Candice Townsend & Max Trujillo
Flipping the Table: Honest Conversations About Food, Farming and the Future The production of food does more to damage the planet’s health than any other human activity. Global warming, degradation of species, soil, water, air and rural economies and epidemics of diet-related disease reveal the challenges. And yet there is real hope. Visionaries and revolutionaries are innovating to replace the harmful. They are creating or supporting agriculture and food enterprises that solve our many challenges. Hosted by the good food movement pioneer, Michael Reid Dimock, this podcast features dynamic and enlightening conversations with the people who are flipping the table to create new ways to feed the world. Listeners are energized and inspired in our challenging times.
By Michael Reid Dimock
Welcome to learn English with Cullen, Winner of The Australian Podcast Awards most popular vote category in Lifestyle, Health, and Wellness. Get downloads now at http://bit.ly/EnglishLesson1 Listen carefully, then answer the questions. The first 50 or so lessons lead to a fun way to think in English. Then our Audiobook begins with Pablo of the Forest. Pablo has his own learning challenges and reads English slowly. He also likes writing in different colors to help him see and remember new words. Pablo also often finds other ways to learn English and loves to write in English. Try part one of our learn English audiobook https://eattmag.com/begins/ where you can send us your answers to the first lessons. Download lessons straight to your phone so you can listen and learn 24 hours a day. The EATT Magazine Audiobook series uses slow, short listening and interactive exercises, including videos to improve your English. EATT Magazine English lesson 2 https://eattmag.com/at-himself/ EATT Magazine English lesson 3 and a translation activity https://eattmag.com/solid-muscular-frame/
By Cullen Pope
Food and beverage industry insiders Melanie Young and David Ransom connect you to the <br>people and stories in the world of eating, drinking, hospitality and travel. Hear from chefs, <br>restaurateurs, vintners, farmers, sommeliers, mixologists, authors, educators and more. Discover <br>new places and go behind-the-scenes. Melanie and David are an insatiably curious culinary <br>couple who bring a delicious new approach to exploring the pleasures of the palate. <br>#connectedtable @connectedtable <br><br><br>Wednesdays, 2 p.m.ET./11a.m. PT. on W4CY Radio <br><a href="http://www.W4CY.com" rel="noopener">http://www.W4CY.com</a>. The show will be available on demand at <a href="http://www.iHeartRadio.com" rel="noopener">www.iHeartRadio.com</a> and <br>everywhere the iHeartRadio app is available under the Shows & Personalities section.<br><br>The Connected Table Live Radio Show is broadcast live at Wednesday's 2PM ET on W4CY Radio (<a href="http://www.w4cy.com" rel="noopener">www.w4cy.com</a>) part of Talk 4 Radio (<a href="http://www.talk4radio.com" rel="noopener">www.talk4radio.com</a>) on the Talk 4 Media Network (<a href="http://www.talk4media.com" rel="noopener">www.talk4media.com</a>). This podcast is also available on Talk 4 Podcasting (<a href="http://www.talk4podcasting.com" rel="noopener">www.talk4podcasting.com</a>).
By Talk 4 Radio
Connection to the Land O’Lakes, Inc. co-op means being part of something greater than yourself – working to benefit the communities around us and advancing technology to feed human progress. As a farmer-owned cooperative, we're a different kind of company united in a common cause. Join host Kim Olson as we explore the farmer-to-fork community in a range of topics and guests. Episodes are released monthly. Production copyright 2021 Land O'Lakes, Inc.
By Land O'Lakes, Inc.