Ep. 49: Meatsmith Kitchen Economy, Part 1




A Meatsmith Harvest show

Summary: In this episode, Part 1 of a 2 part series, Brandon and Lauren talk about their own kitchen principles and habits and how they have always eaten meals together as a family.  They describe mealtimes as anchors to their day -- "like monastery bells ringing us in".  Learn what typical meals look like for the family, and how Brandon and Lauren build their menu around seasonally available ingredients to create nutritious, economical meals.