Summary: <a class="a2a_button_facebook a2a_counter" href="http://www.addtoany.com/add_to/facebook?linkurl=http%3A%2F%2Fwww.foodsommelier.com%2Fpodcast%2Fepisode-036-milton-stokes%2F&linkname=Episode%20036%3A%20The%20Truth%20about%20GMOs%20w%2F%20Milton%20Stokes" title="Facebook" rel="nofollow" target="_blank"></a><a class="a2a_button_twitter" href="http://www.addtoany.com/add_to/twitter?linkurl=http%3A%2F%2Fwww.foodsommelier.com%2Fpodcast%2Fepisode-036-milton-stokes%2F&linkname=Episode%20036%3A%20The%20Truth%20about%20GMOs%20w%2F%20Milton%20Stokes" title="Twitter" rel="nofollow" target="_blank"></a><a class="a2a_button_google_plus" href="http://www.addtoany.com/add_to/google_plus?linkurl=http%3A%2F%2Fwww.foodsommelier.com%2Fpodcast%2Fepisode-036-milton-stokes%2F&linkname=Episode%20036%3A%20The%20Truth%20about%20GMOs%20w%2F%20Milton%20Stokes" title="Google+" rel="nofollow" target="_blank"></a><a class="a2a_button_pinterest a2a_counter" href="http://www.addtoany.com/add_to/pinterest?linkurl=http%3A%2F%2Fwww.foodsommelier.com%2Fpodcast%2Fepisode-036-milton-stokes%2F&linkname=Episode%20036%3A%20The%20Truth%20about%20GMOs%20w%2F%20Milton%20Stokes" title="Pinterest" rel="nofollow" target="_blank"></a><a class="a2a_button_linkedin" href="http://www.addtoany.com/add_to/linkedin?linkurl=http%3A%2F%2Fwww.foodsommelier.com%2Fpodcast%2Fepisode-036-milton-stokes%2F&linkname=Episode%20036%3A%20The%20Truth%20about%20GMOs%20w%2F%20Milton%20Stokes" title="LinkedIn" rel="nofollow" target="_blank"></a><a class="a2a_dd addtoany_share_save" href="https://www.addtoany.com/share#url=http%3A%2F%2Fwww.foodsommelier.com%2Fpodcast%2Fepisode-036-milton-stokes%2F&title=Episode%20036%3A%20The%20Truth%20about%20GMOs%20w%2F%20Milton%20Stokes"></a><br> <br> In this tasty episode, I interview Milton Stokes, who is the Director of Global Health and Nutrition Outreach for Monsanto. He is also a Registered Dietitian Nutritionist and author of a new book titled Launching Your Dietetics Career. In this episode, Milton shares why he thinks big agricultural companies, such as Monsanto, have a bad reputation with the media and the public. He also debunks many myths about GMO’s; including one I’ve heard regarding how GMOs are killing all the bees in this country. Milton also provides some out-of-box food related book recommendations that I know I’m excited to add to my summer reading list and I’m sure you will be as well.<br> <br> <br> Milton Stokes, PhD, MPH, RD<br> Milton Stokes is Director, Global Health and Nutrition Outreach for Monsanto where he engages with Registered Dietitians and other health professionals on topics pertaining to food, agriculture, and nutrition. Before coming to Monsanto, Milton had a professorship and directed a dietetic internship at the University of Saint Joseph in West Hartford, Connecticut. He also owned a private nutrition counseling practice with offices throughout Connecticut and is a former restaurateur.<br> Milton was a National Media Spokesperson for the Academy of Nutrition and Dietetics in the New York City media market and a freelance writer for consumer magazines covering food, nutrition, and health. His fourth book was a New York Times best seller, and he’s working on the 2nd edition of Launching Your Dietetics Career (to be published by the Academy of Nutrition and Dietetics, 2016).<br> Milton began his career in clinical nutrition in New York City with a food and nutrition management company. He has served in staff and management positions along the way as well as precepted dietetic interns and students from several colleges and programs. Milton’s master’s degree is in Public Health from Hunter College and his clinical training was conducted at Yale-New Haven Hospital affiliated with Yale University School of Medicine.
