Every time I go to Chipotle, I encounter people with the pickiest of requests. For instance, one time I watched a lady ask the server to spoon the black beans, hold the slotted spoon in midair until she had determined the proper amount of liquid had drained, then add the beans to her burrito.

On another occasion, I watched a man order fajita vegetables (served from a bowl of sauteed onions and peppers) without onions.  He stood there, from the opposite side of the counter and pointed to the onions still in his burrito as they were picked out.

I have watched dozens of high school students order water and repeatedly fill their cups with soda.  This happened over the course of many visits.  One day, the manager ripped the cup out of the student's hands and threatened to call the cops - - - - AGAIN.

Then there are the double this people.  Can I have double chicken, double sour cream etc.  The other day I watched someone double everything.  Double steak and double chicken, double salsa, double cheese, double lettuce.  I don't know what they charged her for that thing, but it could have fed a family of four.