Plumluvfoods
Summary: Plum Luv Foods live is the Number One digital audio live food talk show heard live on Spreaker, Stitcher radio, Iheart radio, Spotify Thursday Nights at 10pm and archived to Itunes and everywhere podcasts are downloaded. Plum Luv Foods Live is Hosted by culinary and TV vet Chef Plum. Chef Plum is the host of “Edible on the Road” for “Edible Magazine, Seasoned on NPR, Restaurant Road Trip, and has had multiple appearances on The Food Network, CBS, ABC, BET, and was the host of the nationally syndicated All Recipes segment on Hallmark channel's “ Better show” The show has had successful seasons (over 100 episodes) talking food and food based tv with some great guests, such as, Troy Johnson, Chef Beau McMillan, Stevie Brown (Ny Giants), Youtube sensations Dj BBQ, Buck Hollywood, Emmy award winning comedian Paul Mercurio and many more.Plum Luv Foods Live is geared to chefs, cooks, and people who love food. The show hopes to inspire young cooks and vets alike, with funny stories and amazing people who use food to change lives.Season three of Plum Luv Foods! had such guests as Kristen Hartley the Executive producer of Food content for Huff Post, Buck Hollywood youtube phenom with over a million subscribers, Beth Schiff head of casting for Food Networks “Chopped” and of course the first ever public interview with Chef Chad Minton, the founder of the culinary Lifestyle brand and global phenomenon TrueCooks. Season four recently ended and had such great guests as New Belgium brewing, David Todd from Espn and capped off the finale with Food Network icon Guy Fieri spending 50 minutes with Chef Plum
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- Artist: Chef Plum
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Podcasts:
The boys are joined by Chef Tyler Anderson tonight to get his opinion on some of the best the internet has to offer
We chat with the NYC legend Joshua Datz live while he is working and its gets a little insane, plus Jeffy has some video content for us to check out
talking news stories that polarize the hospitality world.
Tonight we chat about some lets say interesting videos involving food on the internet. The catch? We have to say good things about it not all bad, and its not as easy as you may think...
Should wine be allowed in grocery stores? WE talk to our friend G Patel about this polarizing topic and we taste a delicous red from Sicily!check out www.ctwinecustomer.com for mre info
Tonight we are joined by Heather Wright the Tea and Tarot witch. We talk the healing powers of tea and of course Im sure some Trot cards will be involved.Check out Heather @theteatrotwitch on IG and of course @teatarotbutiue
We recap Sun Wine and Food with interviews fromRocco DisSpirtoAmanda FreitagJJ JohnsonRobert SiscaGovind ArmstrongBen FordBetty FraiserNatalie RomeroJamie McdonaldJason SantosManeet ChauhanNick CaliasScot ConentMichele RagussisAnd So much more!
Featured Episodes and guestsEp: 403 Doug Marcida from Forged in FireEp: 393 Micheal Reardon from GuinnessEp: 415 Liv Larue Las Vegas Madam and ChefLindsay Cady From Mohegan Sun
Its all about the whiskey with American Metal Whiskey's Shayne Bingham
Its a night under the learning tree with Chef Michel Nischan
W learn the ins and outs of pellet grills and more from Camp Chef's head of marketing Cade Huskinson
Fridge full of food from the holidays well we got you covered!
Happy holidays! we have holiday meat tips with the Meat Teacher Matt Groark, plus what some of our favorite chefs are makinf this holiday season!
Its all about the heat with Leaning Tree Micro Farm, plus Jeffy is a little.. out there
Tonight we take it to the source and talk charcuterie with one of the makers of of the best Matt Browning, plus give some tips on great boards for your holiday gatheringCheck out ouicharcuterie.com
