KRCB-FM: Mouthful
Summary: Mouthful, the Wine Country's Most Delicious Hour Sunday Evening 7 - 8 pm Host: Michele Anna Jordan We like to think of Mouthful as a conversation around a dinner table, so pour yourself a glass of wine and join us every Sunday evening. Our discussions with winemakers, farmers, cookbook authors, writers, photographers, filmmakers, nutritionists, chefs, restaurateurs and environmentalists take unexpected, surprising and delicious turns as we explore how we eat, drink, grow and celebrate our food, and feed each other. We take the time to get to know our guests, we go beyond sound bites, and we look at food, wine and agriculture in the larger context of our lives. We're sometimes political, always passionate, often lighthearted and sometimes silly. If you eat, you'll enjoy Mouthful. Mouthful is a three-time James Beard Award Nominee for Electronic Journalism. Links: www.pressdemocrat.com Click on "food and wine" on the left side of the home page to find Michele’s three columns, Seasonal Pantry, Pairings and Mouthful. You can also search the archives for dozens of her articles and recipes. www.savorwinecountry.com Michele is a regular contributor to Savor magazine, currently published quarterly. www.micheleannajordan.com All things Michele
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Podcasts:
On Mouthful’s final episode, host Michele Anna Jordan welcomes Steve Garner as her final guest. He was also Mouthful’s first guest when the show launched November 2, 1995. It’s an exploration of Mouthful, with some delightful interludes from the likes of Vincent Price, the radio dogs, and The Descendants.
Mouthful’s 25th-anniversary show features four local restaurateurs discussing how they are handling COVID 19 restrictions. Host Michele Anna Jordan recalls Mouthful’s first episode and waxes poetic about how we might all celebrate Election Day with, yes, BUBBLES! Mouthful: Smart Talk About Food, Wine, and Farming in the North Bay and Beyond can be heard Sunday evenings at 6:00 pm on KRCB-FM. / streaming @ norcalpublicmedia.org / Download the FREE KRCB App @ iTunes & Google Play! (Photo: Stephanie Rastetter/via Facebook)
Annabel Ascher joins Mouthful from Taos, New Mexico, where she publishes Taos Magazine and is at work on “Annabel’s Hard Times Kitchen” and revising her “Frugal Goddess” web site. Mouthful: Smart Talk About Food, Wine, and Farming in the North Bay and Beyond can be heard Sunday evenings at 6:00 pm on KRCB-FM. / streaming @ norcalpublicmedia.org / Download the FREE KRCB App @ iTunes & Google Play! (Photo: Annabel Ascher – Courtesy of the author/Via Facebook)
Mouthful, Smart Talk About Food, Wine, & Farming, Sunday evenings, from 6:00pm to 7:00pm. Hosted by Michele Anna Jordan. We like to think of Mouthful as a conversation around a dinner table, so pour yourself a glass of something odd and join us every Sunday evening, or listen on the go with our mobile app available at krcb.org, or at your leisure via iTunes. Our discussions with farmers, winemakers, cookbook authors, writers, photographers, filmmakers, nutritionists, chefs, restaurateurs, entrepreneurs, and environmentalists take unexpected, surprising, and delicious turns as we explore how we eat, drink, grow, and celebrate and food, and feed ourselves and each other. We take time to get to know our guests, we go beyond sound bites, and we look at food, wine, and agriculture in the larger context of our lives. We're sometimes political, always passionate, often lighthearted and occasionally silly. If you eat, you'll enjoy Mouthful, a four-time James Beard Award Nominee for Electronic Journalism. For more information, visit www.micheleannajordan.com and krcb.org.
Writer, artist, and publisher John Harris returns to Mouthful to talk about the role he played in launching the garlic revolution with the publication of “The Book of Garlic” in 1974. https://media.krcb.org/podcast/mouthful/wp-content/uploads/2020/07/mful_20200726.mp3 Podcast: Play in new window | Download Subscribe: Android | RSS
Mouthful, Smart Talk About Food, Wine, & Farming, Sunday evenings, from 6:00pm to 7:00pm. Hosted by Michele Anna Jordan. We like to think of Mouthful as a conversation around a dinner table, so pour yourself a glass of something odd and join us every Sunday evening, or listen on the go with our mobile app available at krcb.org, or at your leisure via iTunes. Our discussions with farmers, winemakers, cookbook authors, writers, photographers, filmmakers, nutritionists, chefs, restaurateurs, entrepreneurs, and environmentalists take unexpected, surprising, and delicious turns as we explore how we eat, drink, grow, and celebrate and food, and feed ourselves and each other. We take time to get to know our guests, we go beyond sound bites, and we look at food, wine, and agriculture in the larger context of our lives. We're sometimes political, always passionate, often lighthearted and occasionally silly. If you eat, you'll enjoy Mouthful, a four-time James Beard Award Nominee for Electronic Journalism. For more information, visit www.micheleannajordan.com and krcb.org.
Mouthful reaches back into the archives for an interview with Anne Zimmerman, author of “An Extravagant Hunger: The Passionate Years of MFK Fisher.” (Originally aired: April 10m, 2011) https://media.krcb.org/podcast/mouthful/wp-content/uploads/2020/07/mful_20200719.mp3 Podcast: Play in new window | Download Subscribe: Android | RSS
Mouthful, Smart Talk About Food, Wine, & Farming, Sunday evenings, from 6:00pm to 7:00pm. Hosted by Michele Anna Jordan. We like to think of Mouthful as a conversation around a dinner table, so pour yourself a glass of something odd and join us every Sunday evening, or listen on the go with our mobile app available at krcb.org, or at your leisure via iTunes. Our discussions with farmers, winemakers, cookbook authors, writers, photographers, filmmakers, nutritionists, chefs, restaurateurs, entrepreneurs, and environmentalists take unexpected, surprising, and delicious turns as we explore how we eat, drink, grow, and celebrate and food, and feed ourselves and each other. We take time to get to know our guests, we go beyond sound bites, and we look at food, wine, and agriculture in the larger context of our lives. We're sometimes political, always passionate, often lighthearted and occasionally silly. If you eat, you'll enjoy Mouthful, a four-time James Beard Award Nominee for Electronic Journalism. For more information, visit www.micheleannajordan.com and krcb.org.
Mouthful celebrates writer MFK Fisher, with filmmaker Gregory Bazat and Last House events coordinator Susie Allen, along with some delicious word garnishes by MFK herself. https://media.krcb.org/podcast/mouthful/wp-content/uploads/2020/07/mful_20200712.mp3 Podcast: in new window" onclick="return powerpress_pinw('https://media.krcb.org/podcast/mouthful/?powerpress_pinw=451-podcast');" rel="nofollow">Play in new window | Download Subscribe: Android | RSS
Mouthful, Smart Talk About Food, Wine, & Farming, Sunday evenings, from 6:00pm to 7:00pm. Hosted by Michele Anna Jordan. We like to think of Mouthful as a conversation around a dinner table, so pour yourself a glass of something odd and join us every Sunday evening, or listen on the go with our mobile app available at krcb.org, or at your leisure via iTunes. Our discussions with farmers, winemakers, cookbook authors, writers, photographers, filmmakers, nutritionists, chefs, restaurateurs, entrepreneurs, and environmentalists take unexpected, surprising, and delicious turns as we explore how we eat, drink, grow, and celebrate and food, and feed ourselves and each other. We take time to get to know our guests, we go beyond sound bites, and we look at food, wine, and agriculture in the larger context of our lives. We're sometimes political, always passionate, often lighthearted and occasionally silly. If you eat, you'll enjoy Mouthful, a four-time James Beard Award Nominee for Electronic Journalism. For more information, visit www.micheleannajordan.com and krcb.org.
Mouthful takes listeners’ calls and discusses sourdough starters and gardening with our new engineer, Eric Loeschner. Mouthful: Smart Talk About Food, Wine, and Farming in the North Bay and Beyond can be heard Sunday evenings at 6:00 pm on KRCB-FM. / streaming @ norcalpublicmedia.org / Download the FREE KRCB App @ iTunes & Google Play! https://media.krcb.org/podcast/mouthful/wp-content/uploads/2020/04/mful_20200419.mp3 Podcast: Play in new window | Download Subscribe: Android | RSS
Mouthful, Smart Talk About Food, Wine, & Farming, Sunday evenings, from 6:00pm to 7:00pm. Hosted by Michele Anna Jordan. We like to think of Mouthful as a conversation around a dinner table, so pour yourself a glass of something odd and join us every Sunday evening, or listen on the go with our mobile app available at krcb.org, or at your leisure via iTunes. Our discussions with farmers, winemakers, cookbook authors, writers, photographers, filmmakers, nutritionists, chefs, restaurateurs, entrepreneurs, and environmentalists take unexpected, surprising, and delicious turns as we explore how we eat, drink, grow, and celebrate and food, and feed ourselves and each other. We take time to get to know our guests, we go beyond sound bites, and we look at food, wine, and agriculture in the larger context of our lives. We're sometimes political, always passionate, often lighthearted and occasionally silly. If you eat, you'll enjoy Mouthful, a four-time James Beard Award Nominee for Electronic Journalism. For more information, visit www.micheleannajordan.com and krcb.org.
Mouthful celebrates Easter with Veronica Bowers of Native Songbird Care and Conservation, and Dominique Cortara of Tom and Dom’s Drive-Thru, a weekly farm and pastry pick-up at Alexander Valley Farm.https://media.krcb.org/podcast/mouthful/wp-content/uploads/2020/04/mful_20200412.mp3 Podcast: Play in new window | Download Subscribe: Android | RSS
Mouthful, Smart Talk About Food, Wine, & Farming, Sunday evenings, from 6:00pm to 7:00pm. Hosted by Michele Anna Jordan. We like to think of Mouthful as a conversation around a dinner table, so pour yourself a glass of something odd and join us every Sunday evening, or listen on the go with our mobile app available at krcb.org, or at your leisure via iTunes. Our discussions with farmers, winemakers, cookbook authors, writers, photographers, filmmakers, nutritionists, chefs, restaurateurs, entrepreneurs, and environmentalists take unexpected, surprising, and delicious turns as we explore how we eat, drink, grow, and celebrate and food, and feed ourselves and each other. We take time to get to know our guests, we go beyond sound bites, and we look at food, wine, and agriculture in the larger context of our lives. We're sometimes political, always passionate, often lighthearted and occasionally silly. If you eat, you'll enjoy Mouthful, a four-time James Beard Award Nominee for Electronic Journalism. For more information, visit www.micheleannajordan.com and krcb.org.
Tricia Davis of The Whole Pie and Brandi Blue of Safari Encounters talk about their upcoming event, Wine Country for Wildlife, a benefit for Australia’s animals. Other special guests include Gatorade, a young alligator, and Mischief, a 3-year-old ring-tailed lemur. Mouthful: Smart Talk About Food, Wine, andFarming in the North Bay and Beyond can be heard Sunday evenings at 6:00 pm onKRCB-FM. / streaming @ norcalpublicmedia.org / Download the FREE KRCB App @ iTunes & Google Play! (Photo: Mouthful’s host and a very special guest, Coco, a Brazilian armadillo) https://media.krcb.org/podcast/mouthful/wp-content/uploads/2020/01/mful_20200119.mp3 Podcast: Play in new window | Download Subscribe: Android | RSS