New Brew Thursday - Craft Beer Advocacy (HD)
Summary: Join Stephen, John, and Matt as we explore the world of craft and home-brewed beer, talk about the revolution of craft, and how you can be an advocate for craft beer. Also, we bring you Master Pairings with Dr. Bill who will teach you how to expertly pair food with beer, and hopefully along the way, we'll make you smile, laugh and want to get together with your buddies and have a craft beer!
This week we're back in the studio! YAY! We pop a couple of bottles of Chimay Bleu Grande Reserve, which John has never had .. I know, right. SHOCKING. So we pop John's Chimay Cherry.
This week we head down into the innards of the Thirsty Bear Brewery and chat with Julia Herz from the Brewer's Association. We talk a little about the Craft Brewers Conference, but mostly we focus on how Craft Beer has been impacted by Social Media.
This week we're in San Francisco for the Craft Brewers Conference, and while there, we had to stop at the world famous Toronado in lower Haight. A premier Belgian Beer bar owned and operated by Dave "Big Daddy" Keene.
It's a New Brew Thursday ... EXTRA! While we we're in Seattle at Brouwer's Cafe an amazing BarleyWine Festival known as Hard LIver was happening.
New Brew Thursday was started with one goal in mind: Introduce craft beer to the masses. After more then 75 shows, we've seen great success. It's been an amazing ride and a hell-of-a-lot of fun and we look forward to lots more fun in the future!
This week we head up to Seattle for the Hard Liver festival held annually at the world famous Belgian beer bar Brouwer's Cafe!
This week we go to the land down under ... and explore the Australian craft beer scene, and our tour of Australian Craft Beer is led by everyone's favorite craft beer mule David of DavidA330 twitter fame.
This week we take a old favorite, Stone Brewing Companies Old Guardian, and do a side-by-side with the new Old Guardian Belgo from the Odd Beers for Odd Years.
This week we pop a growler on the show .. a growler of deliciousness, that smells of rich mahogany and leatherbound books, and wants to be inside you ... Will Powered IPA from Automatic Brewing Co., a beer brewed at the request of Will Farrell.
This week we head back out to The Lost Abbey and hang out with Tomme Arthur in the barrel room and try not one, not two, not three, but FOUR EPIC Lost Abbey Brews ...
This week we Sink The Bismarck with the help of a special guest from Down Under, David Summergreene. David is best known as "The Mule", as he brings us fresh and delicious Epic Brewing beer on a regular basis.
This week we head out to Riverside, CA to a newly opened, but completely awesome little brewery called Packinghouse Brewery.
This week we head out to the beach, Newport Beach to be exact, and we hang out with one of the coolest brewers in the Southern California area, Derek Bougie from Newport Beach Brewing Company.
This week we head to Long Beach and hang out at The Factory, an amazing Gastro "bar" owned by Natalie Gutenkauf & her husband Eric!
This week we invite friend of the show Aric Mellott AKA PhatEmoKid back for an episode, so of course things get a bit out of hand, and we drink a a tasty porter from our favorite island brewery Maui Brewery Company.