"USBrit and Lingo invite you to another pubcast, this time with reviews of Rogue's Irish Lager and another Green Flash offering. Plus the Midwest is exporting eels to the Queen! Cheers!"
"We're adding a new item to the pub menu, so join the staff of the Brit and Yankee in the kitchen and at the BBQ grill. And there is a birthday call to a special guest and we also hear from USBrit's grandkids, plus a couple of beer reviews. Another packed show!!"
"Zombie Beer this week and Lingo seems to be taking a liking to brains! A visit from a friend and some nice beverages all the way from Portland Oregon, courtesy of the lovelty Sam (Lingo's better half!) Oh and our list of beers to get started on for our lovely listener, Scott Loose. Cheers!"
"We are out of the pub again and visiting a new craft beer oasis called the Gammon Coach House in Batavia, IL. It's charity beer trivia night in aid of the United Way, and we find out that we really have no clue! Join us for some great fun, and please pardon the sound quality!!"
"Ever thought of becoming a certified Beer Judge? In this special pubcast we talk with Mark Naski, a fully-certified beer judge, about what it takes to achieve this, and we pick up some tips on how to taste beer and identify the characteristics. Then we test our skills on a home brew from the lads at the Vandenbosch Brew Club. Tune in and learn the basics with USBrit, Lingo, and their guests."
"All the beer news that is the news, with an exciting announcment from Two Brothers. Plus, Lingo's wife supplies beer to sample and mine visits the pub. So stop by and enjoy a beer with all your friends for another social hour at the pub!"
"First show of 2012 and its packed here at the pub. We are tasting Green Flash beers and a special Sam Adams. We also look at 10 Health Reasons to drink beer...Really! Drink up and cheers!"
"Merry Christmas from all the staff at The Brit and Yankee. We celebrate this year with Christmas Ales and a couple of special guests. Christmas sing-alongs in the pub as well!"
"A pre-Thanksgiving pubcast which you will not get till AFTER Thanksgiving...we have to eat our turkey you know!! In this edition we talk about home brewers Vandenbosch and their award winning Hoppy Porter. And tell you how to make a reusable keg from a one-use keg. Gobble gobble gobble!"
"A special edition this time round where USBrit and Lingo are out visiting a brand new, local brewery club who have already won awards and could be the next big thing! Mike and Mark from the Vandenbosch Brewery show the lads how and where it is all done...oh, we do sample the beer as well. Thumbs up!"
"We're back in the Pub and we're chatting about everything and nothing again! And we are sampling two beers that are the Cellar-master's choice...and one may be brewed with a questionable substance! And for Anglophile foodies, we talk about British Condiments that have been mainstays for many a year. Cheers!"
"This pre-Labor Day edition pubcast has The Brit and Yankee team reporting from the inaugural Midwest Brewfest, held in Plainfield, Illinois. This is the second of our summer beer-fest specials, and in this one we sample the fun and excellent brews that can be found around the Chicago area, and across Illinois. Oh, by the way, at this one we are VIPs!! Woo Hoo!"
"We report from the inaugural Wheaton Alefest. Beers, interviews, and we find out we really are Beer Dummies. Music from the always-excellent Squeezettes, and of course our opinions on the beers we tasted!! Enjoy!"
"Have we got a banger for you in this episode! We taste the great British Banger, as supplied by Spencers Jolly Posh Foods and we have an interview with propietor Nick Spencer. And they're from Chicago as well!! Cheers!"
"Back in the pub and we have phone guests! We talk pastys with Gene from the Pasty Oven, and welcome back brewmaster Dave G to talk brewing. And of course we sample a couple of brews you might like to try yourself!"
"Recorded live from Two Brothers TapHouse, we are thwarted in our search for Sour Ale, but still have a good catch-up natter over a super frosty beverage. One of our quicker episodes - hooray says the crowd!!"
"A bumper edition this time round as we haven't been in the pub for a while, and this time we are live from Lingo's cellar. We've gone dark this edition with three lovely brews to tantalize your tastebuds. Plus we are joined by Duff the Budgie, talk Mammoth Caves and Starbucks raves, and try a live stream while we record!! Please listen in sensible portions!"
"In this show we talk about Lingo's ancestors; it's our version of Roots. Our beer this week originates from the Sherwood Forest Brewery...but this time in the USA. Plus the interview that never was! And a welcome note for soccer fans..."
"An early touch of the green as Lingo and USBrit go out for breakfast at McNallys Irish Pub in St. Charles. We taste the Irish Breakfast, talk about soccer, talk to the owner Maurice McNally, and of course sample some Guinness! Slante!"
"In this show we test a couple of excellent frosty beverages, plus we talk about the Roku media player and how you can get the Brit and Yankee pubcast via the Roku Blubrry channel. Oh and I nearly forgot...its Lingos birthday!!! Woo Hoo!!"
