It had to happen, the Brewmaster goes all philosophical as he reviews the second part of of the book “Beer And Philosophy”. If the Germans were to make a mega-swill, what would it taste like, well the Brewmaster brewed one and put it to the taste test. We take an indepth look at the lastest [...]

Listen Now:

The Brewmaster is soooo excited about the Chinese hops he sings. But after that we do have a hop report from arround the world (Including a place you would NOT think grows hops), as well as some interesting feedback, including brewing information from Vietnam. We have a new BBC series about beer, while our technical [...]

Listen Now:

Some old faviourites yet gain make an appearance. Feedback as usual asks some interesting questions, and we have more reports from the World Barley Conference. We review the new beer book “The Home Brewer’s Recipe Database” by Les Howarth,and of course The Weirde And Wacky World Of Beer. In our technical section, what to tell [...]

Listen Now:

Well, everyone wants a piece of the Brewmaster with The Great Chinese Hop Buy 2009. Have I wrecked the Australian market?, or am I doing a service to the brewing community? I give your views on this (not mine) with detailed feedback, stating both sides. The final part in our series “Risky Business” [...]

Listen Now:

Are there cheap hops still available round the world: YOU BET, and the brewmaster shows you where they can be bought (and gives a rant). We taste yet more experimental beers, while we have a couple of reports on the lastest in the barley growing world. The brewmaster reviews the book “Beer and Philosophy”, and [...]

Listen Now:

What would be a German Megaswill????: Our brewmaster will discuss this and make one. A nice self promoting ego filling clip from a microbrewery is played, and of course The Weirde And Wacky World Of Beer is on again. Part 11 of our series “Risky Business” and yes the microbrewery is up and running, while [...]

Listen Now:

Want to make a beer cocktail, well in this program we give out some well known receipes, including what is trendy. If you think you know all about Australian beer, then take the quiz that was on TV to test your knowledge. Kava is an interesting drink in the South Pacific, so the guys cover [...]

Listen Now:

We did LPG the last couple of programs, so this program we go indepth into the other gas we brewers buy, CO2, and look at cheap setup costs and sources of this gas. Part 10 of our series Risky Business, and an interesting story on the closing of the British pub. An interesting Craft/Home brewing [...]

Listen Now:

The Brewmaster risks his life to bring you this show, proving he is indeed “The Toughest Brewer To Ever Face A Mash Tun”. In the process he informs you of beer competitions in Australia, as well as good feedback questions. The latest in brewing technology (new barley and yeast) is discussed, and the latest in [...]

Listen Now:

LPG, that gas we all use arround the brewery, has lots of bad press and fear spread about it. We cut thru all the crap and give you the full low down on it use, how to modify gear and get it cheap (with a rant thrown in on forum moderators for good measure). Part [...]

Listen Now:

The guys takes the program to another level, by going all philosophical over beer. Speaking of which, an early pre-review of the book, Beer And Philosophy as well as some more feedback. More examples on Australian beer culture to prove this country is indeed a world leader in the field, and in our technical section, [...]

Listen Now:

The Brewmaster earns a new title that he challenges you to beat. We quickly review our annual beer demonstration, and yet more feedback including an interesting question on sourness that is not sourness. Part 8 of our series “Risky Business”, and a new book has been sent in to be reviewed. Part 2 of our [...]

Listen Now:

Our semi-annual beer demonstration is on again, so we give the lowdown on that. Heaps of feedback to get thru, and we yet again give an update on alco-pops laws. The latest on the predicted world grain and hop supplies for the coming year will have you buying hops NOW!!!!!!, and of course the Weirde [...]

Listen Now:

The Bush Beer Project is back on track, while in feedback, the latest on gluten free brewing and home made melonoidan flavours. Part 7 of our series “Risky Business”, and when is beer really not a beer - when its Near Beer. We continue with the latest on the alcohol debate in Australia, and in [...]

Listen Now:

Got a new sound card, so we’re back!!!!!!! The crew made another Stein-bier, and have finally discovered the secret to perfect this style of beer after 8 attempts. Heaps of feedback as usual, and some interesting stories on drinking attitudes arround the world. The Weirde And Wacky World Of Beer is always fun, and the [...]

Listen Now:

What can one say, the Brewmaster being a perfectionist tried to get even better sound quality, and instead blew up the motherboard on the computer. So no program til he gets another motherboard. Yes sorry to say, BUT thats the facts. Have to save up to get one. You will have to wait til its [...]

Listen Now:

The Cellarman faces a joke challenge, which you all will suffer thru. Some very interesting feedback as well, and a must see is a link to an old film on brewing in Germany. New research into safe alcohol consumption and the actual risks, as well as stories on beer terrorism. Part 6 of our series [...]

Listen Now:

Think you can tell a joke better than the Cellarman, well send it in. Back on beer, we discuss the beer style Australian Sparkling Ale, and a warning about storing caustic soda in the right container. We review another Beercast and some beer Vodcasts. The alcohol pops tax debate took a surprising turn that you [...]

Listen Now:

NEW E-MAIL ADDRESS, new computer, new sound recording sytem, same crap show!!!!!!!!!!!!!!. Yes we try out the new system and am after your feedback. We also cover beer talk, like should you worry about extraction rates in all those beer programs, an update of binge drinking laws in Australia and Scotland, as well as more [...]

Listen Now:

The Cellarman has a rare opportunity to make fun of the Brewmasters beers. We also have heaps of feedback, an update of the alchol-pops taxation changes to combat bing drinking, and reviews, with the next section in - Drink, A Cultural Hostory Of Alcohol. The Weirde And Wacky World Of Beer is always there, and [...]

Listen Now:

It had to come, The Brewmaster RANTS away at people using their repretation to sell products, and misinform the craftbrewer. If you can get over than, we also discuss using self raising flour as a brewing adjunct, the making of the sour cream lambic, and the brain dead guide to salts and pH. The reason [...]

Listen Now:

I warn you now, the Cellarman does an interview with the brewer at Blue Sky Brewery in Cairns, listen if you dare. Also we have heaps of feedback to cover, we look into the Japanese drinking culture, and yes the Brewmaster reviews the first section of the book ‘Alcohol, a cultural history’. More on [...]

Listen Now:

Its orgasmic this show, as the Famed Tropical Flower Wit is sampled again for another year. The Cellarman was set an interesting challenge, and we have some technical feedback questions. We conduct our yearly review the Beercasts still broadcasting, part 3 of our series “Risky Business” will certainly entertain, and in our technical section, some [...]

Listen Now:

While other Brewcasts sleep, we continue to produce quality shows for you - Well shows anyway. Since we are all suffering brain-cramps this time of year, a whole program is dedicated to one subject, The Weirde And Wacky World Of Beer. Nothing else, so simply sit back and enjoy. Download the December2-08.mp3 show.

Listen Now:

What is it about Christmas that people have to hear weirde beer songs. Yes we play one, and we gives tips and tricks to speeding up your brewday. Ever had a “Keis-bier”, a new style invented by the Brewmaster, well we taste one on the program. More on the push to change Australian taxation laws [...]

Listen Now:

There are many ways to mix your grain and water together, so the Brewmaster discusses all the methods. More recorded feedback messages are played and answered, Austral-asian beer news, and the Rain Forrest Rauch is sampled. We continue to follow up on the changes and lessons learnt with changing alcohol laws in Australia with lessons [...]

Listen Now:

Yes you can leave voice messages on Skype for the Brewmaster, and we play some of those in our feedback section. We also look into DMS in your beers, is it a good or bad thing? The first in a new series from Britain, on two guys setting up a brewpub, called Risky Business should [...]

Listen Now:

Well it had to come, the great Bier de Garde challenge - see who wins? After doing a stunning book review, the Brewmaster is sent ANOTHER beer book to review. Can one get drunk without alcohol, a most interesting experiment was conducted, and the ten best countries to go and have a drink at, you [...]

Listen Now:

In our final series on malting, you’ll discover an enzyme no-one talks about, yet its the most important one you will use in mashing, and it starts with “L”. More information if your having difficulty in loading and playing the game “Beer Tycoon”, and we review an experiment on using plate chillers. An interesting judging [...]

Listen Now:

The third part in our series on malting looks at the main enzymes involved, AND the one no-one tells you about that is very important. More information on how to get and install the beer game “Beer Tycoon”, and we taste the Australian Cluster Pilsner. The latest list is released of the top 10 beer [...]

Listen Now:

The second part in our series on malting goes more indepth as the brewmaster explains the chemical reactions that go on. And the guys also talk about their latest go at smoking malt, how to do it, how to use it, and why you should do it at home. Dont miss the new sponsors add [...]

Listen Now:

A new series starts with an indepth look at what goes on in malting, including all the chemical reactions that matter. We talked about drinking a virtual beer in the last show, so what about running a virtual micro-brewery, yes there is a game out there you can play. We review the sediment extractor as [...]

Listen Now:

A shorter show, but still packed with information. Learn the full in’s and out’s of sparging - the information no-one tells you about. An interesting twist in the whole binge drinking debate will make you think, and we get under the skin of the Brewmaster and NQLDers in general to see how they tick, with [...]

Listen Now:

There is a new brewcast airing this weekend, well worth listening to, so find out the details. We get lots of feedback, including one persons experience buying hops. We finish off our series on Beer Drinking Cultured Countries, and we look at the next stage in the alcohol laws in Australia to curb binge drinking. [...]

Listen Now:

We have a special report on InBevs take over of Budweiser, to show the world listener the effect this is having on the USA megaswill drinker. The second part on our series on what countries have a beer culture and why will interest all drinkers. Also feedback, the Weird And Wacky World Of Beer, and [...]

Listen Now:

To prove there is no hop shortage, The Brewmaster goes and buys some hops, see what price he pays. The Cellarman reviews a crime novel, Beer Money, and we have the latest on the competition scene in Australia. What is “Beer Culture”, and does your country have one - a serious look at what makes [...]

Listen Now:

Beer novels - yes they do exist, and the Cellarman will review such a book. Heaps of feedback including a request for receipes as well as a joke challenge. The last in our series Lets Speak Strein, and the last Blokeman as well (unless some-one wants to contribute to the show). In our international series [...]

Listen Now:

A program no parent or teenage drinker should miss, as we air a report as to WHY young people drink the way they do. A unique new invention for any brewer that bottles, a sediment catcher, is talked about in depth. We also have a report on alcohol taxation, and in our technical section, we [...]

Listen Now:

Why are beer adds so funny, well the Brewmaster looks into beer advertising with funny results. We continue our series on Lets Speak Strein, and follow thru on the laws that tackle binge drinking; are they working at this early stage? In our international RANT series, we are off to Canada to hear what is [...]

Listen Now:

There is no hop shortage. The Guru of North Queensland continues his International series of interviews to find the truth, this time South Africa. We interview the person who solved “That saying”. Learn how to make your own crystal malt from pilsner malt grains, as well as a very interesting take on judging that ANYONE [...]

Listen Now:

So many firsts on this program where to start. The first in our NEW international series of craftbrewer interviews, with a first release of a traditional 1300’s kolsch receipe. The first Bierd de Garde taste challenge ever, the first sensible alcohol laws to curb binge drinking is released, and the first release of the BEER [...]

Listen Now:

Why not Skype the Brewmaster (search “craftbrewer” via Skype) - many did, so we replay some. But we get into more serious stuff, with more on the price of malt (only going to increase), as well as Australian beer news, and another in our series Lets Speak Strein. A great story on microbrewies in Australia [...]

Listen Now:

More ramblings from the Brewmaster as he has an unusual result of a Stein Beer experiment, yet can still put the Cellarman in his place. An indepth report on future grain shortages, and in our technical section, its back to basics, no REAL basics, as we cover the bare essentials to make a beer that [...]

Listen Now:

BIG news from our brewmaster, - Yes he is on the web again and contactable!!!!!!! Ok maybe that doesn’t excite you, so we give you the Weirde And Wacky World Of Beer, feedback, and Blokeman. We also have another source for hops for those in the U.S.A., and in our technical segment, everyone tells [...]

Listen Now:

Want to talk with an Australian accent, well the Brewmaster shows you how. But this is a brewcast, so we also cover feedback, the Weird And Wacky World Of Beer, and we discuss the factors that affect the colour of your final brew, (and this is more than just what ingredients you use!!!!!). To finish, [...]

Listen Now:

Even the Famed Tropical Flower Wit could not shut up the Cellarman and his lame jokes!!!!!. Feedback is covered, as well as the Weird And Wacky World Of Beer, and a large portion of the show covers a brewers unique problem with VERY surprising conclusions. And as usual a faviourite song request. Download the February2-08.mp3 show.

Listen Now:

Think another Brewcast can dump on us. THINK AGAIN! Big Head Strikes Back!! Loss of another drinking Icon closes (Worlds Oldest Cantina). Blokeman returns with a vengence. Ho-Hum we AGAIN taste that Famed Tropical Flower Wit. Residual Alkalinity/bi-carbonates! always a headache to explain but Big Head covers it so even Brewbubbas can [...]

Listen Now:

Do you skim, IS it necessary? The boys will give you the lowdown on the process. How many Australian accents are there; you will be surprised!! Our new favourite segment - Lets Speak Strein covers it in detail. Beer tasting sucks, but the boys are at it again with their famous Stein Beer saga. [...]

Listen Now:

In this program we do some crystal ball gazing as to the likely supply and costs of malt and hops in the future. The Cellarman starts a new brewing experiment with his solaris wooden barrel, as well as comparing beers made under licence to the beers from the country of origin. The prohibition wars continue [...]

Listen Now:

The holiday season has hit the Brewcasters and we have decided to have a light heated program. We discuss more on our brew experiments, heaps of feedback (as the Brewmasters e-mail does not work properly), and of course the Weird And Wacky World Of Beer. Learn more on how to speak Australian, and a song [...]

Listen Now:

Christmas is here!!!!!. Is it about the birth of THAT baby, or getting blotto??? The Brewmaster proves what the true meaning of Christmas is all about with historical fact. Want to know the worst Christmas job ever, well we show you. In the spirit of the season, a great Christmas ending to the [...]

Listen Now:

“Lets Speak Strein”!!!!!!!!. Yes the Chaps are going to teach the world to speak the best English accent money can’t buy, the hauntingly beautiful Aussie twang. Not enough, well we can’t help it, another Brewcast gets hammered for trying to take us on. As usual, there’s feedback, a nice story on Earth Friendly “Green” Brewing, [...]

Listen Now:

Well!!! We finally finish our series on sterile water yeast storage (Yes I can here the cheers). The guys look into “maltiness” flavour in beer with an interesting experiment, and we look at positive beer promotions in Australia (want to know the top 20 beers in Oz.) Blokeman is still about as he learns about [...]

Listen Now:

Sterile water yeast storage,was 2 parts now 4 (can the Brewmaster waffle on?????) as we continue the discussion on this subject. Weird and Wacky World of Beer reappears and an interview with a local B.O.P. after 2 years in operation. Cellarman come up with some more outstanding pieces of insight (Ha,Ha) while the Brewmaster goes [...]

Listen Now:

Well it had to happen!!!!! John Palmer - Famous beer author is put in his place by the Brewmaster in this longer than normal program. As well, there is a roving report from Japan, and heaps of feedback. We continue our series on yeast storage, and the Weird And Wacky World of Beer returns. Can [...]

Listen Now:

In a two part special, the brewers discuss the various methods of yeast storage, and what works best. We sample an award winning Famed Tropical Flower Wit that “almost” puts the Guru to shame, MORE evidence beer is good for you, a quick discussion on brewing in drought conditions and some new beer information sources [...]

Listen Now:

Its payback time, as the guys sort out a waywood Brewcaster who has overstepped the mark!!!!!. We also discuss a number of upcoming experiments, including tasting the latest Steinbier. A Roving Reporter tells all HOW to say those outdated foreign beer words, heaps of feedback and a local news report on alcohol bans in Australia. [...]

Listen Now:

Apathy STRIKES!! Yes! They got too lazy to bother with this session. Not to worry as the boys have found a very interesting debate about excessive alcohol consumption in Australia. The points raised will concern everyone no matter what age or situation. What makes this debate unique is that it gives fair and equal [...]

Listen Now:

The Cellarman does the unthinkable and strikes back at the mute button - who would think he would do it!!!!!!!! Both the Cellarman and the Brewmaster go on a rant concerning the latest research about teenage drinking. The guys also taste the latest dubble on offer, with some quick tips, feedback as usual, as well [...]

Listen Now:

The Brewmaster proves North Queensland is the beer drinking centre of the universe with a number of beer related stories from TV and radio, including the “Supertube of Death”. We also taste the Tropical Swarzbier (a black lager that is not a black lager), heaps of feedback, and we spot yet another Brewcasts that has [...]

Listen Now:

Di-a-cet-yl or di-ac-et-yl; the name is immaterial, but the taste is unmistakeable. This program covers this, and a simple test you can do to see if your beers have this problem! An era comes to an end,with the last episode of the worlds only beer superhero - Blokeman. Want the ulimate hangover prevention BEFORE [...]

Listen Now:

Rice is a grain, and used in brewing, ask any American drinker! But ever made a 100% rice beer? Yes! The guys get into Sake brewing . Also some interesting results from the bastardised bock experiment, and a new reason to pitch your yeast early. Heaps of beer news and feedback fill out the program, [...]

Listen Now:

In the last of our three part series, we apply what we know about brewing chemical reactions to the brewing process. Ever try a fish smelling beer? Well the Guru has done another first in making this type of beer. He tells you how it is done! We have a report on the only scientific [...]

Listen Now:

Our two part series on brewing chemical reactions blows out to three parts, as the chaps discuss the factors affecting enzymic reactions in this second part. A live coverage of our beer demonstration at Palm Creek Folk Festival (with the Cellarman proudly being the Brewmaster for the weekend) with the best method yet to make [...]

Listen Now:

Things are looking grim when the Cellarman continues with his jokes. Not to worry, the Brewmaster brings the program back with a progress report on our problem brewer, and interesting results with our experiment with moldy malt grains. In a two part series, the guys go all serious and look into chemical reactions in brewing, [...]

Listen Now:

While the Brewmaster has no internet yet, that doesn’t shut him up, as the guys follow up on our problem brewer to see if things are improving with his brewing. Some local beer news, and feedback still make it on the program, while our beer superhero is out to rescue his girlfriend. The main segment [...]

Listen Now:

Lots of beer drinking BY us, and boring evaluations FOR you as the NQ Lads taste the sour-cream conditioned beer served off the wood, as well as the first tasting of the latest stein beer. Not enough evaluations - we also taste a poor sods beer against our judging standards (without editing). The Weirde And [...]

Listen Now:

The guys get “Down and Dirty” for the Kit and Kilo brewer with the simplist yet method of making a kit beer that tastes great. They also taste the underpitched beer experiment, and follow up on a brewers problem with under-atttenuation. Our beer superhero tries to save the love of his life - [...]

Listen Now:

Learn about the possible first Australian Saint of Brewing as the Brewmaster explores Aussie beer history. Graham in a “Fear No Beer” attitude tastes a beer he hates, and the brewers discuss their latest Stein Beer they made a few days ago with surprising results. More examples of Aussie beer culture are demonstrated, as well [...]

Listen Now:

The Cellarman gets too cocky, and tricks up the Brewmaster with a special beer. We also discuss home roasting of malts, sample a kolsch, and rant some more on beer styles. Yet more Aussie beer history and culture, with an interesting quiz to test your brewing history knowledge - are you up to it? More [...]

Listen Now:

Lack of internet access does NOT stop the Brewmaster and Cellarman from spreading their beer knowledge. In a full program they cover feedback, sample the mango sour cream lambic and compare a beer review with the real thing. Want more - well our beer super hero’s girlfriend is in danger, a new record for drink [...]

Listen Now:

Flooding in North Queensland does not stop this brewcaster putting out a show. In a two part series, the guys will cover all you need to know about home malting your grains; YES you can do it at home. A tasting of the Sour Cream Lambic was well overdue, with surprising results, as more sour [...]

Listen Now:

The Brewmaster has to put the Cellarman in his place, as Graham combats other brewcasters trying to stop the show going to air. The Famed Tropical Flower Wit is sampled with surprising results, and our beer superhero has to decide what he is going to do. No enough, well a heap of feedback is addressed, [...]

Listen Now:

The Brewmaster and Cellarman gives a brief talk about stir plates, including how to build them on the cheap. And why not, since the show is also done the same way! North Queensland sets a drunken record, can your region beat this? The bulk hop buy in Australia is covered, as well as a [...]

Listen Now:

The Most Egotistical Brewer On The Web runs into problems with both his Bush Beer experiment, and the sampling of his Stein Beer, but formulates a receipe out of the disaster. The drama with our beer superhero reaches a climax, and we look at counter meals in Australian pubs. Compliments are made to the Beer [...]

Listen Now:

Your Brewcaster Guru jumps to the defence of other beer podcasts as they face legal action. Yes in a cynical show, our Brewmaster manages to also include an interview from Canada, feedback, plus how to clean and steralise your brew gear. To keep it all fun, there is a funny beer story, the Weird And [...]

Listen Now:

“What is sour mashing?” I hear you ask. So said our brewmaster as he guides you thru this most interesting of ways of making a beer. In a nice compact show, we also cover feedback, Kit and Kilo infections, our beer superhero turns “gay”, and a faviourite beer song is requested yet again. Not enough, [...]

Listen Now:

What will it take to stop our Brewmaster ranting, with THREE rants on the Aussie competition scene, world push to limit ahcohol consumption and beer sommeliers. We have an interview with a craftbrewer from Argentina, and feature a tasting where aging and oxidsation is desired and explained. Another funny beer story , the Wierd [...]

Listen Now:

The Brewmaster just cant keep a program under an hour, with indepth feedback responses including mash/boil oxidsation revisited. Another funny beer story is read, and we follow thru with the Russian alcohol poisonings. Will our beer superhero do any better in this episode with metrosexual man, and our feature is all about adding the right [...]

Listen Now:

The guys talk about their Aussie Bush Beer experiment, and can a lambic be made in the tropics - a new experiment will look at this. A malt crisis is about to hit the world that will affect all brewers, we discuss! The Brewmaster rants about how to say “beer stuff” in English, and we [...]

Listen Now:

The brewmaster defys death by tropical disease to give you the results of the Great Malt Experiment. We also analyse an unusual flavour in a beer, and tell you the third essential book you should have in your beer library. Hear how prohibitionists are becoming active again, along with our beer superhero, a funny brewing [...]

Listen Now:

What does Graham do when he is too sick to broadcast? He naturally relies on others to do the job. David Logsdon, founder of Wyeast did a tour of Australia recently, giving a talk on “Everything You Need to Know About Yeast Starters”. So the Brewmaster naturally slips that in as the program. If you [...]

Listen Now:

Want to learn about malt extract darkening and malt extract twang; Graham has researched this in depth and the results may surprise you. A hardhitting new segment called “Drink The Beer In The Glass Report” reviews things beer related on the web, and we sample the Sour Cream Lambic. Not enough, well Blokeman returns again, [...]

Listen Now:

Yet another first, as the cellarman sees what an electric current does for head retention. In our international interviews, Graham interviews a brewmaster from South Korea, and we tell you what is the second essential book you should have in your brewery. More rants on beer styles, and we taste the experimental Stein Beer, with [...]

Listen Now:

What will it take to stop the brewmaster ranting about styles. Not this show as we also talk about extract twang, and a roving report on pubs. Funny brew stories are there, and the show recommends the best brewing books you should have. Not enough, there is also feedback, blokeman flys in, the Weird and [...]

Listen Now:

Yet another long program that wont bore you. Listen to our brewmaster have yet another rant, this time on binge drinking. There is an interview with a craftbrewer from Spain, and we sample a truly disgusting beer. Think you know all the methods of sparging, well the boys may surprise you. Share your funiest beer [...]

Listen Now:

Any wonder the show ran over time, with interesting feedback, world annoucements, two roving reporters, and a story on Australian pubs. If that wasn’t enough, our beer superhero returns, the Weird and Wacky World of Beer, another new malt variety is released and scientific trivia on beer are squeezed in. Download the July3-06.mp3 show.

Listen Now:

The sound is awful, it ran over time - but the content is worth the effort. Listen to Australian beer news, and learn how to make a 21% all grain beer. A new segment “Beer Bush Lawers” answers your beer legal questions, and we look at trends in malt production no serious brewer should miss. [...]

Listen Now:

The long awaited return of the worlds only beer superhero is one of the highlights. The brewmaster shows you a new method to make those difficult sour beers, and a roving reporter with some difficulty makes a report. We look at how beer interviewing is evolving, as well as the Weird and Wacky World of [...]

Listen Now:

Graham gives his opinion about warm pitching verses cold pitching of yeast. In our series on international craftbrewers we interview a craftbrewer from Japan, and look at how the industry treats consumers with their marketing techniques. Listeners questions are also answered and we tell you where to get those beer songs. Download the June2-06.mp3 show.

Listen Now:

A show no serious brewer, amateur or professional, should miss. Hear the latest research into how people taste beer. Our brewmaster will also look at the latest feedback, a roving reporter tells us of his setup, more on the stein beer experiment, and the Weird and Wacky World of Beer. Download the June1-06.mp3 show.

Listen Now:

Hear a most unique interview, where we prove God is a brewer, and loves beer. Graham looks into the brewing scene in South Africa, and a special report on Beertopia, Australia’s largest beer festival. Also, the second part on our feature - achieving real malt flavours with raw adjuncts; as well as feedback. Download the May2-06.mp3 [...]

Listen Now:

A live report as the guys put the homemade kiln to the test and make a stein beer is a feature of this show. Also Graham interviews a UK brewer, and a couple of roving reporters “report”. A talk on beer flavours and achieving this with different ingredients with an unusual end to the [...]

Listen Now:

Hear the latest on Graham’s and Ian’s stein beer project - their portable homemade kiln. Also on the program is your feedback, including Skype calls, a website update, and Australian beer news. An interview with Brewtopia, a unique way to buy your beer, round out the program. Download the April2-06.mp3 show.

Listen Now:

We sample the “Bugdgeree Lager”, the barley/millet beer experiment. Graham interviews a leading gluten free brewing expert, and talks about the Stein beer (making beer with hot rocks) project. A report on the local hop harvest and the Weird and Wacky World of Beer rounds out a tight program. Download the April1-06.mp3 show.

Listen Now:

In a show of cyclonic proportions, is it possible for our Brewmaster to have a bad brew day? The show also covers Aussie Beer News, with a feature on the beer style Bier de Garde. Hear also the experiences of a roving reporter making his first all grain beer, and listen to Blockman’s last appearance [...]

Listen Now:

What can send Graham into a rant? Hops for one! Listen to our brewmaster go off, as well as a new feature for the show, the ability to leave messages via Skype. There is a talk about CO2 gas cyclinders, feedback, the Weird and Wacky World of Beer, and a song request finishes this program. [...]

Listen Now:

Join the NQLD Brewmaster as he guides you thru the process of making a barley/millet beer. This will be a first for you and Graham. A roving reporter surfaces, and we look at Australian beer news. As usual some interesting feedback finishes the show with a true NQLD song for the season. Download the February2-06.mp3 [...]

Listen Now:

Find out what Graham has to drop in a packed show (too packed) with song requests, the Weird and Wacky World of Beer, Blokeman Beer Superhero, how to use unusual ingredients, a review of many of the beer podcasts, more on tall ships and brewing, as well as feedback. Download the February1-06.mp3 show.

Listen Now:

The Famed Tropical Flower Wit makes an appearance, learn about a gluten free beer festival, Australian beer news is reviewed, we talk to a unique first time grain brewer, with a look at beer brewing on old sailing ships in the 1700’s. Some beer podcast sites and a song request to finish. Download the January3-06.mp3 [...]

Listen Now: