"David Copperfield" or "The Personal History, Adventures, Experience and Observation of David Copperfield the Younger of Blunderstone Rookery" was first published in 1850. Like all except five of his works, it originally appeared in serial form. Many elements within the novel follow events in Dickens' own life, and it is probably the most autobiographical of all of his novels. It is also Dickens' "favorite child." (Summary adapted from Wikipedia)
Tuesdays at 4:00PM EST Theme song by Cherryholmes Greenhorns Radio is radio for young farmers, by young farmers. Hosted by acclaimed activist, farmer and film-maker Severine v T Fleming, Greenhorn Radio is a weekly phone interview with next generation farmers and ranchers, surveying the issues critical to their success. We hold no punches. Greenhorns is a six year old grassroots cultural organization with a mission to recruit, promote and support young farmers in America by producing media, events and stunts that connect and and inspire. For more info: www.thegreenhorns.net Severine is an organizer, activist and farmer based in the Champlain Valley, NY. She produces dried herbs both wild and cultivated for Smithereen Farm. She's also co-founder of the Grange-Co Packers a small food business that produces 13 kinds of jellies, sauces, condiments and pickles from the produce of the Champlain Region all in the basement of our Grange Hall. She is the director and chief logistician of the Greenhorns project, co-founder, organizer and board member of Farmhack, Core team-mate of the Vermont Sail Freight Project, Board member of the Schumacher Center for New Economics, Co-founder of the National Young Farmers Coalition, and education committee member of NOFA NY. Heritage Radio Network. All Rights Reserved.
By Severine von Tscharner Fleming
Thursdays at 1:00PM Erin Fairbanks, Executive Director of HeritageRadioNetwork.org, explores building a strong community and sustainable farm system. Each week on The Farm Report, Erin digs into the nitty-gritty of agriculture with the people producing our food. Conversations with the nations most important agents for change may explore distribution networks, dissect policy issues, or other current issues in the world of agriculture and food. In 2005, Erin left the Midwest and her post at Zingerman’s Deli to try her hand at being a line-cook in New York City. She walked into the kitchen of Savoy offering to peel carrots and didn’t leave for two years. Next, she spent time at Gramercy Tavern, initiating their in-house charcuterie program. Then, following her passion for pigs, she moved north where she spent a year at Flying Pigs Farm, directing “Farm Camp at Flying Pigs Farm”. In 2011, she launched “No Goat Left Behind,” a national project of Heritage Foods USA. After completing her graduate degree in Urban Policy Analysis at The New School for Public Engagement she joined the HeritageRadioNetwork.org team as Executive Director in the spring of 2012. Heritage Radio Network. All Rights Reserved.
By Erin Fairbanks
Librivox: Strange Case of Dr. Jekyll and Mr. Hyde, The-(version 2) by Stevenson, Robert LouisJoin Now to Follow
After hearing Mr. Enfield's account of a distressing event involving Edward Hyde, the heir of his friend, Henry Jekyll, John Utterson is convinced that Jekyll's relationship with Hyde is built on something sinister. Utterson's concern for his friend is not unfounded but the reasons aren't quite what he, at first, believes. (Summary by Kristin Hughes)
This is a video podcast of the cooking show Culinary Secrets with Chef Tomm. Chef Tomm will show you culinary secrets from around the world and present them in an easy way so you will be able to prepare these dishes perfectly at home.
By Chef Tomm
A mysterious map, pirates, and pieces of eight! When young Jim Hawkins finds a map to pirates’ gold he starts on an adventure that takes him from his English village to a desert island with the murderous Black Dog, half-mad Ben Gunn, and (of course) Long John Silver. Arr Jim lad! R.L. Stevenson (1850-1894) was born in Scotland and travelled extensively in California and the south Pacific. (Summary by Adrian Praetzellis)